I thought I’d give Simcha Fisher’s new linkup a whirl. Here’s what made it to the dinner table this week:
Saturday
Using polenta from Trader Joe’s, I made this Sautéed Polenta with Marinara Sauce. It was quick and easy. I fried up some eggplant slices from our CSA share and served them with the marinara sauce as well. Frozen spinach rounded out the meal.
https://www.pinterest.com/pin/111886371969774685/
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