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Lourdes Grotto Edition

Short of a schedule conflict, my husband attends an annual Catholic men’s retreat at Mount St. Mary’s University in Emmitsburg, Maryland. Families are welcome to join the retreatants for Mass on Sunday morning at the National Shrine Grotto of Our Lady of Lourdes. Situated on a wooden hillside above the university and seminary campus, the Lourdes Grotto includes paved paths lined by depictions of the mysteries of the Rosary, the Stations of the Cross, and numerous statues. With its wildflowers, natural spring, towering trees, and native Mountain laurel, it’s one of my favorite places.

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The Giant Mary Statue

This towering statue of Our Lady, visible from Route 15 once you cross the border from Pennsylvania into Maryland, is a sight to behold. She towers over the treetops with outstretched arms, beckoning to passersby below. Giant Mary Statue

Stay With Me will be available in only two months (Kindle pre-orders in one)! In May, I wrote about the music that inspired the book, and in April, I blogged about the settings. In June, I shared several of the recipes for the delicious treats mentioned in the book. The second round of recipes posted in July, and this is the final recipe installment!

Homemade Peach Pie

This seasonal treat serves as dessert for the first dinner Chris prepares for Rebecca. It is perfect for this time of year in Pennsylvania. Here’s a tip: Ripe peaches peel easily after being dipped in boiling water for 10-20 seconds.

I have not yet mastered the art of making pie crust from scratch. I admit I find it simpler to pick up a refrigerated, store-bought crust. That’s what I used for this recipe.

Direct link to Homemade Peach Pie.

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Month: August 2015

Seven Quick Takes Friday

Lourdes Grotto Edition

The Giant Mary Statue

Stay With Me: The Recipes, Part III

Homemade Peach Pie